Objective

Ensure the Consumables Store in the industrial facility is maintained to the highest standards of cleanliness and hygiene, adhering to Australian workplace health and safety requirements.

Quick Reference

  • Facility Type: Industrial
  • Space: Consumables Store
  • Frequency: Daily
  • Responsible Role: Cleaning Team Member
  • Standard Code: ANCMF-AU-I-CS-02

Service Level

[“AS/NZS 3733:1995″,”ISO 14001:2015″,”EN 13549:2001″,”ISSA Cleaning Standards”]

Scope of Work

  • Dust all surfaces, including shelves, storage units, and equipment.
  • Sanitise high-touch areas such as door handles, light switches, and taps.
  • Vacuum and mop floors using appropriate cleaning solutions.
  • Empty rubbish bins and replace liners.
  • Inspect and clean windows and glass surfaces.
  • Ensure all cleaning activities are performed using a colour-coded cleaning system to prevent cross-contamination.

Method

  1. Begin by dusting all surfaces using a microfibre cloth to capture dust particles effectively.
  2. Sanitise high-touch areas with a disinfectant solution, ensuring contact time as per manufacturer’s instructions.
  3. Vacuum floors using a HEPA-filter vacuum cleaner to minimise airborne dust.
  4. Mop floors with a neutral pH cleaner, ensuring no residue is left behind.
  5. Empty rubbish bins, replace liners, and dispose of waste in designated areas.
  6. Clean windows and glass surfaces with a glass cleaner, ensuring streak-free results.

Equipment

  • Microfibre cloths
  • HEPA-filter vacuum cleaner
  • Mop and bucket with neutral pH cleaner
  • Disinfectant solution
  • Glass cleaner
  • Colour-coded cleaning tools

Quality Criteria

Performance Level Criteria
Excellent All surfaces are free from dust and marks; floors are spotless with no residue; high-touch areas are sanitised and free from smudges; windows are crystal clear; no rubbish present.
Good Minor dust on less accessible surfaces; floors are clean with minimal residue; high-touch areas are mostly sanitised; windows have minor streaks; rubbish bins are empty.
Pass Noticeable dust on surfaces; floors have some residue; high-touch areas are partially sanitised; windows have visible streaks; rubbish bins are not overflowing.
Fail Significant dust accumulation; floors are dirty with visible residue; high-touch areas are not sanitised; windows are dirty; rubbish bins are overflowing.

Documentation

  • Cleaning Checklist: Digital or paper checklist to verify completion of all cleaning tasks
  • Incident Reports: Documentation of any cleaning-related incidents, spills, or issues encountered
  • Maintenance Records: Record any maintenance needs identified during cleaning (for reporting to maintenance team)
  • Photos: Before and after photos as requested to document cleaning completion and quality