Objective

To ensure the cargo areas of the transportation hub are maintained to the highest standards of cleanliness and hygiene, ensuring safety and operational efficiency.

Quick Reference

  • Facility Type: Transportation Hub
  • Space: Cargo Areas
  • Frequency: Daily
  • Responsible Role: Cleaning Team Member
  • Standard Code: ANCMF-AU-TH-CA-04

Service Level

[“AS/NZS 3733:1995″,”ISO 14001:2015″,”EN 13549:2001″,”ISSA Cleaning Standards”,”NEN 2075:2011″]

Scope of Work

  • Dusting all surfaces including shelving, equipment, and structural elements.
  • Sanitising high-touch areas such as door handles, light switches, and control panels.
  • Vacuuming and mopping all floor surfaces to remove debris and spills.
  • Emptying and cleaning rubbish bins, ensuring proper waste segregation.
  • Cleaning and sanitising loading docks and adjacent areas.
  • Wiping down walls and partitions to remove marks and stains.
  • Ensuring all cleaning activities comply with Australian workplace health and safety requirements.

Method

  1. Begin by dusting all surfaces using a microfibre cloth to capture dust and prevent redistribution.
  2. Sanitise high-touch areas with a disinfectant solution, ensuring contact time as per manufacturer’s instructions.
  3. Vacuum floors using a commercial-grade vacuum cleaner with HEPA filter to capture fine particles.
  4. Mop floors with a neutral pH cleaner, using a colour-coded mop system to prevent cross-contamination.
  5. Empty rubbish bins, replace liners, and clean bins with a sanitising solution.
  6. Wipe down walls and partitions with a damp cloth and appropriate cleaning solution.
  7. Inspect all areas to ensure compliance with cleaning standards and rectify any deficiencies.

Equipment

  • Microfibre cloths
  • Commercial-grade vacuum cleaner with HEPA filter
  • Colour-coded mop and bucket system
  • Disinfectant solution
  • Neutral pH floor cleaner
  • Rubbish bin liners
  • Personal protective equipment (PPE)

Quality Criteria

Performance Level Criteria
Excellent All surfaces are free from dust, debris, and stains. Floors are spotless with no visible marks. High-touch areas are sanitised and free from smudges. Rubbish bins are clean and odour-free. No visible dirt or grime on walls and partitions.
Good Minor dust or debris on surfaces. Floors have minimal marks. High-touch areas are mostly sanitised. Rubbish bins are clean with slight odour. Minor marks on walls and partitions.
Pass Noticeable dust or debris on surfaces. Floors have visible marks. High-touch areas are partially sanitised. Rubbish bins have noticeable odour. Visible marks on walls and partitions.
Fail Significant dust or debris on surfaces. Floors are dirty with multiple marks. High-touch areas are not sanitised. Rubbish bins are dirty and odorous. Walls and partitions have significant marks and stains.

Documentation

  • Cleaning Checklist: Digital or paper checklist to verify completion of all cleaning tasks
  • Incident Reports: Documentation of any cleaning-related incidents, spills, or issues encountered
  • Maintenance Records: Record any maintenance needs identified during cleaning (for reporting to maintenance team)
  • Photos: Before and after photos as requested to document cleaning completion and quality