Objective
Ensure the highest level of cleanliness and hygiene in the sewage treatment area of a transportation hub, adhering to Australian cleaning standards and workplace health and safety requirements.
Quick Reference
- Facility Type: Transportation Hub
- Space: Sewage Treatment
- Frequency: Daily
- Responsible Role: Cleaning Team Member
- Standard Code: ANCMF-AU-TH-ST-02
Service Level
[“AS/NZS 3733:1995″,”ISO 14001:2015″,”EN 13549:2001″,”ISSA Cleaning Standards”,”NEN 2075:2011″]
Scope of Work
- Remove all visible waste and debris from floors and surfaces.
- Sanitise all surfaces, including control panels, railings, and handles.
- Mop floors with appropriate disinfectant solution.
- Wipe down walls and partitions to remove any stains or marks.
- Clean and sanitise all sinks and taps.
- Empty and sanitise rubbish bins.
- Ensure all drains are free from blockages and odours.
- Use colour-coded cleaning systems to prevent cross-contamination.
Method
- Prepare cleaning trolley with all necessary equipment and supplies, ensuring colour-coded cloths and mops are used.
- Begin by removing all rubbish and debris, placing it in designated rubbish bins.
- Apply disinfectant to all surfaces, allowing appropriate dwell time for effective sanitisation.
- Mop floors using a figure-eight motion to ensure even coverage and prevent slip hazards.
- Wipe down walls and partitions with a damp cloth, focusing on high-touch areas.
- Clean sinks and taps thoroughly, ensuring no residue or watermarks remain.
- Inspect drains for blockages and odours, addressing any issues immediately.
- Conduct a final inspection to ensure all areas meet quality criteria.
Equipment
- Cleaning trolley
- Colour-coded cloths and mops
- Disinfectant solution
- Rubbish bins and liners
- Personal protective equipment (PPE)
- Drain cleaning tools
Quality Criteria
| Performance Level | Criteria |
|---|---|
| Excellent | No visible waste or debris; all surfaces are spotless and sanitised; no odours present; drains are clear and functioning; all high-touch areas are disinfected. |
| Good | Minor dust or marks on surfaces; no significant odours; drains are clear; most high-touch areas are disinfected. |
| Pass | Some visible dust or debris; mild odours present; drains mostly clear; some high-touch areas missed. |
| Fail | Visible waste or debris; strong odours present; blocked drains; high-touch areas not disinfected. |
Documentation
- Cleaning Checklist: Digital or paper checklist to verify completion of all cleaning tasks
- Incident Reports: Documentation of any cleaning-related incidents, spills, or issues encountered
- Maintenance Records: Record any maintenance needs identified during cleaning (for reporting to maintenance team)
- Photos: Before and after photos as requested to document cleaning completion and quality